Recipe: Spicy Beef Stir-Fry with BroccoliDescription: A quick and flavorful beef stir-fry packed with tender broccoli and spicy seasonings.Serves: 4 people Total Time: 30Difficulty: Easy to follow Ingredients needed: 500 g beef steak, 300 g broccoli, 2 tablespoon butter, 1 tablespoon cajun seasoning, 2 cup basmati rice, 0.5 cup waterInstructions: Slice the beef into thin strips and season with cajun seasoning. Heat a large skillet or wok over medium-high heat and add 1 tablespoon of butter. Add the beef to the skillet and stir-fry until browned, about 5 minutes. Remove and set aside. In the same skillet, add another tablespoon of butter and add the broccoli. Stir-fry for about 3-4 minutes until bright green and tender-crisp. Return the beef to the skillet, add a splash of water, and stir everything together for an additional 2 minutes. Serve hot over basmati rice.Perfect for: Meal planning, weekly preparation, home cooking Tags: Asian, Stir-Fry, Beef, QuickThis Spicy Beef Stir-Fry with Broccoli recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 30 minutes. Great for weekly meal prep and family dinners.
Asian
Stir-Fry
Beef
Quick

Spicy Beef Stir-Fry with Broccoli

A quick and flavorful beef stir-fry packed with tender broccoli and spicy seasonings.

0.0(0)
Prep: 15 min
Cook: 15 min
Serves: 4
August 9, 2025
Spicy Beef Stir-Fry with Broccoli - delicious recipe with step-by-step cooking instructions
Ingredients
For 4 servings
1.1 poundsbeef steak
0.7 poundsbroccoli
2 tablespoonsbutter
1 tablespooncajun seasoning
2 cupsbasmati rice
0.5 cupswater
Instructions
Follow these steps to create your dish
1

Slice the beef into thin strips and season with cajun seasoning.

2

Heat a large skillet or wok over medium-high heat and add 1 tablespoon of butter.

3

Add the beef to the skillet and stir-fry until browned, about 5 minutes. Remove and set aside.

4

In the same skillet, add another tablespoon of butter and add the broccoli. Stir-fry for about 3-4 minutes until bright green and tender-crisp.

5

Return the beef to the skillet, add a splash of water, and stir everything together for an additional 2 minutes.

6

Serve hot over basmati rice.

Nutrition Information (per serving)
Approximate values based on ingredients
784
Calories
29.5g
Fat
84.4g
Carbs
42.9g
Protein
Ali

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