Recipe: Shrimp Scampi with LinguineDescription: A classic Italian-American pasta dish featuring quick-cooking shrimp in a rich garlic-butter sauce, served over linguine.Serves: 4 people Total Time: 30Difficulty: Easy to follow Ingredients needed: 250 grams linguine, 2 tablespoon olive oil, 2 tablespoon butter, 4 clove garlic, 500 grams shrimp, 0.5 cup parmesan cheese, 0.5 teaspoon salt, 0.5 teaspoon black pepper, 0.25 cup parsleyInstructions: Cook linguine according to package instructions until al dente. Drain and set aside. In a large skillet, heat 2 tablespoons of olive oil and 2 tablespoons of butter over medium heat. Add 4 minced garlic cloves and sauté until fragrant, about 1 minute. Add 500 grams of shrimp to the skillet and cook until pink and opaque, about 3-4 minutes. Season with salt and pepper to taste. Add cooked linguine to the skillet, toss to coat in the garlic-butter sauce, and cook for an additional 2 minutes. Remove from heat and stir in 0.5 cup of grated parmesan cheese, mixing until creamy. Garnish with chopped parsley and serve immediately.Perfect for: Meal planning, weekly preparation, home cooking Tags: Italian, Pasta, SeafoodThis Shrimp Scampi with Linguine recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 30 minutes. Great for weekly meal prep and family dinners.