Recipe: Pepperoni PizzaDescription: Delicious homemade pepperoni pizza with a crispy crust and rich garlic-parmesan flavors.Serves: 4 people Total Time: 30Difficulty: Easy to follow Ingredients needed: 1 piece pizza dough, 2 tablespoon olive oil, 2 clove garlic, 0.5 cup parmesan cheese, 1.5 cup mozzarella cheese, 1.5 cup pepperoniInstructions: Preheat your oven to 220 degrees Celsius (425 degrees Fahrenheit). Roll out the pizza dough on a floured surface to your desired thickness. Transfer the rolled dough to a pizza stone or baking sheet. In a bowl, mix together 2 tablespoons of olive oil, 2 cloves of minced garlic, and 0.5 cups of grated parmesan cheese. Spread the garlic-parmesan mixture evenly over the crust. Layer the pizza with 1.5 cups of shredded mozzarella cheese and top with 1.5 cups of pepperoni slices. Bake the pizza in the preheated oven for 12-15 minutes or until the cheese is bubbly and the edges are crisp. Let the pizza cool for a few minutes before slicing and serving.Perfect for: Meal planning, weekly preparation, home cooking Tags: Italian-American, baked, pizza, main courseThis Pepperoni Pizza recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 30 minutes. Great for weekly meal prep and family dinners.