Recipe: Mediterranean Mezze Dinner PlatterDescription: A fresh and vibrant charcuterie board inspired by Mediterranean flavors with hummus, olives, feta, and seasonal vegetables. Designed as a healthy and satisfying dinner option with plenty of protein and fiber.Serves: 6 people Total Time: 20Difficulty: Easy to follow Ingredients needed: 1 cup hummus, 1 cup olives, 200 g feta cheese, 1 whole cucumber, 1 whole bell pepper, 1 cup cherry tomatoes, 2 whole pita bread, 4 sprig basil leavesInstructions: Arrange the hummus in a small bowl and place it on the platter. Arrange the assorted olives around the hummus bowl. Cut the feta cheese into cubes and place them on the platter. Slice the cucumber into rounds and arrange them on the platter. Cut the bell pepper into strips and place them next to the cucumbers. Arrange the cherry tomatoes on the platter. Slice the pita bread into triangles and place them around the platter. Garnish with fresh sprigs of basil leaves.Perfect for: Meal planning, weekly preparation, home cooking Tags: charcuterie, mediterranean, healthy, vegetarian, dinner, beginnerThis Mediterranean Mezze Dinner Platter recipe is designed for easy meal planning and preparation. It serves 6 people and can be made in 20 minutes. Great for weekly meal prep and family dinners.
charcuterie
mediterranean
healthy
vegetarian
dinner
beginner

Mediterranean Mezze Dinner Platter

A fresh and vibrant charcuterie board inspired by Mediterranean flavors with hummus, olives, feta, and seasonal vegetables. Designed as a healthy and satisfying dinner option with plenty of protein and fiber.

0.0(0)
Prep: 20 min
Serves: 6
September 17, 2025
Mediterranean Mezze Dinner Platter - delicious recipe with step-by-step cooking instructions
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Ingredients
For 6 servings
1 cuphummus
1 cupolives

assorted

0.4 poundsfeta cheese
1cucumber
1bell pepper

red

1 cupcherry tomatoes
2 wholespita bread
4 sprigsbasil leaves
Optional
Instructions
Follow these steps to create your dish
1

Arrange the hummus in a small bowl and place it on the platter.

2

Arrange the assorted olives around the hummus bowl.

3

Cut the feta cheese into cubes and place them on the platter.

4

Slice the cucumber into rounds and arrange them on the platter.

5

Cut the bell pepper into strips and place them next to the cucumbers.

6

Arrange the cherry tomatoes on the platter.

7

Slice the pita bread into triangles and place them around the platter.

8

Garnish with fresh sprigs of basil leaves.

Nutrition Information (per serving)
Approximate values based on ingredients
310
Calories
12.6g
Fat
38g
Carbs
13.6g
Protein
Ali

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