Recipe: Hotel Mini Fridge Mezze BoardDescription: An elegant Mediterranean mezze board using ingredients that fit in a hotel mini fridge.Serves: 2 people Total Time: 15Difficulty: Easy to follow Ingredients needed: 125 g brie cheese, 0.5 cup olives, 1 medium cucumber, 1 cup cherry tomatoes, 2 pieces pita bread, 0.5 cup hummus, 0.25 cup basil leavesInstructions: Arrange the sliced brie cheese on a plate or board. Place the olives in a small bowl or directly onto the board. Slice the cucumber into rounds and arrange them around the cheese. Cut the cherry tomatoes in half and place alongside the cucumber. Tear the pita bread into pieces and arrange it around the other ingredients. Add a small bowl of hummus to the board for dipping. Finish by scattering the basil leaves over the board for garnish and flavor.Perfect for: Meal planning, weekly preparation, home cooking Tags: travel, no cook, mediterranean, hotel room, mezze, easyThis Hotel Mini Fridge Mezze Board recipe is designed for easy meal planning and preparation. It serves 2 people and can be made in 15 minutes. Great for weekly meal prep and family dinners.
travel
no cook
mediterranean
hotel room
mezze
easy
Hotel Mini Fridge Mezze Board
An elegant Mediterranean mezze board using ingredients that fit in a hotel mini fridge.
0.0•(0)
Prep: 15 min
Serves: 2
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Ingredients
For 2 servings
0.3 poundsbrie cheese
sliced
0.5 cupsolives
mixed
1 mediumcucumber
sliced
1 cupcherry tomatoes
halved
2 piecespita bread
torn into pieces
0.5 cupshummus
0.25 cupsbasil leaves
for garnish
Instructions
Follow these steps to create your dish
1
Arrange the sliced brie cheese on a plate or board.
2
Place the olives in a small bowl or directly onto the board.
3
Slice the cucumber into rounds and arrange them around the cheese.
4
Cut the cherry tomatoes in half and place alongside the cucumber.
5
Tear the pita bread into pieces and arrange it around the other ingredients.
6
Add a small bowl of hummus to the board for dipping.
7
Finish by scattering the basil leaves over the board for garnish and flavor.
Nutrition Information (per serving)
Approximate values based on ingredients
592
Calories
25.4g
Fat
67.4g
Carbs
25.7g
Protein
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