Recipe: Hot Honey Salmon with Zucchini & TomatoesDescription: A delicious oven-baked salmon dish featuring rich flavors of buttery salmon complemented by sweet and spicy hot honey, served with tender zucchini and juicy tomatoes.Serves: 4 people Total Time: 30Difficulty: Easy to follow Ingredients needed: 4 piece salmon fillets, 2 piece zucchini, 250 grams cherry tomatoes, 3 tablespoon hot honey, 2 tablespoon olive oil, 0.5 teaspoon salt, 0.5 teaspoon black pepperInstructions: Preheat the oven to 200 degrees Celsius. In a small bowl, mix together the hot honey, 1 tablespoon of olive oil, and a pinch of salt and pepper. Place the salmon fillets in a baking dish and drizzle half of the hot honey mixture over the salmon. In a separate bowl, toss the sliced zucchini and halved tomatoes with the remaining olive oil, salt, and pepper. Arrange the zucchini and tomatoes around the salmon in the baking dish. Bake in the preheated oven for 15-20 minutes, until the salmon is cooked through and the vegetables are tender. Remove from the oven and drizzle the remaining hot honey mixture over the salmon before serving.Perfect for: Meal planning, weekly preparation, home cooking Tags: American, bake, seafood, healthyThis Hot Honey Salmon with Zucchini & Tomatoes recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 30 minutes. Great for weekly meal prep and family dinners.