Recipe: Grilled Lupini Bean PattiesDescription: Protein-packed grilled patties made from lupini beans with Mediterranean herbs and spices.Serves: 4 people Total Time: 30Difficulty: Easy to follow Ingredients needed: 400 g lupini beans, 1 medium onion, 2 cloves garlic, 0.5 cup parsley, 1 teaspoon cumin, 1 teaspoon coriander, 2 tablespoons lemon juice, 2 tablespoons olive oil, 0.5 cup breadcrumbs, 0.5 teaspoon saltInstructions: Drain and rinse the lupini beans thoroughly. In a food processor, combine lupini beans, onion, garlic, parsley, cumin, coriander, lemon juice, and olive oil. Pulse until the mixture is well combined but still slightly chunky. Transfer the mixture to a bowl and stir in breadcrumbs and salt. Mix until the ingredients are well incorporated. Form the mixture into patties, about 2.5 cm thick. Preheat a grill or grill pan over medium heat. Lightly oil the grill or pan. Grill the patties for about 4-5 minutes on each side, or until golden brown and heated through. Serve the patties warm with your choice of sides or in a bun as a burger alternative.Perfect for: Meal planning, weekly preparation, home cooking Tags: high protein, vegetarian, mediterranean, grilled, burger alternativeThis Grilled Lupini Bean Patties recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 30 minutes. Great for weekly meal prep and family dinners.