Recipe: Grilled Lemon Herb ChickenDescription: A delicious and refreshing grilled chicken dish infused with lemon and herbs, perfect for a summer meal.Serves: 4 people Total Time: 40Difficulty: Easy to follow Ingredients needed: 800 g chicken breast, 0.5 cup lemon juice, 2 tablespoon olive oil, 2 clove garlic, 1 tablespoon basil, 1 tablespoon oregano, 0.5 teaspoon cayenne pepper, 0.5 teaspoon black pepperInstructions: In a bowl, combine the lemon juice, olive oil, garlic, basil, oregano, cayenne pepper, and black pepper to create the marinade. Add the chicken breast to the marinade, ensuring it is well-coated. Cover and refrigerate for at least 30 minutes. Preheat the grill to medium-high heat. Remove the chicken from the marinade and discard the leftover marinade. Place the chicken on the grill and cook for 6-7 minutes on each side, or until the internal temperature reaches 75 degrees Celsius. Remove the chicken from the grill and let it rest for 5 minutes before slicing and serving.Perfect for: Meal planning, weekly preparation, home cooking Tags: American, grill, gluten-free, dairy-freeThis Grilled Lemon Herb Chicken recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 40 minutes. Great for weekly meal prep and family dinners.