Recipe: Caprese Salad Dinner PlateDescription: Classic Italian caprese elevated to dinner status with premium mozzarella, heirloom tomatoes, and basil.Serves: 2 people Total Time: 8Difficulty: Easy to follow Ingredients needed: 250 g mozzarella, 2 pieces heirloom tomatoes, 1 bunch basil, 2 tablespoon olive oil, 1 tablespoon balsamic vinegar, 0.5 teaspoon salt, 0.25 teaspoon black pepperInstructions: Slice the mozzarella into 0.5 cm thick pieces and arrange them on a serving plate. Slice the heirloom tomatoes to a similar thickness as the mozzarella and alternate them with the mozzarella slices on the plate. Tuck basil leaves between the layers of tomato and mozzarella. Drizzle olive oil and balsamic vinegar over the salad. Season with salt and black pepper to taste before serving.Perfect for: Meal planning, weekly preparation, home cooking Tags: no cook, caprese salad, italian, mozzarella, heirloom tomatoes, fresh basil, elegant, zero cooking, easyThis Caprese Salad Dinner Plate recipe is designed for easy meal planning and preparation. It serves 2 people and can be made in 8 minutes. Great for weekly meal prep and family dinners.