Recipe: Broccoli Rice CasseroleDescription: A cozy vegetarian casserole featuring layers of broccoli and rice, baked until hot and bubbly with a golden top.Serves: 4 people Total Time: 45Difficulty: Easy to follow Ingredients needed: 2 cups cooked rice, 2 cups broccoli, 0.5 cup cream, 1 cup cheddar cheese, 0.5 teaspoon salt, 0.25 teaspoon black pepperInstructions: Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit). In a large bowl, mix together cooked rice, chopped broccoli, cream, cheddar cheese, and a pinch of salt and black pepper until well combined. Transfer the mixture to a greased baking dish, spreading it evenly. Sprinkle additional cheddar cheese on top. Bake in the preheated oven for 25-30 minutes, until hot and bubbly with a golden top.Perfect for: Meal planning, weekly preparation, home cooking Tags: American, casserole, vegetarian, oven-bakedThis Broccoli Rice Casserole recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 45 minutes. Great for weekly meal prep and family dinners.