Recipe: Breakfast Deep Dish PizzaDescription: A hearty breakfast pizza featuring scrambled eggs, crispy bacon, hash browns, and melted cheddar cheese.Serves: 4 people Total Time: 45Difficulty: Easy to follow Ingredients needed: 1 piece pizza dough, 200 g bacon, 250 g hash browns, 6 piece eggs, 1 cup cheddar cheese, 0.5 teaspoon salt, 0.25 teaspoon black pepperInstructions: Preheat your oven to 220°C (430°F). Cook the bacon in a pan over medium heat until crispy, about 5 minutes. Remove and set aside. In the same pan, add the hash browns and cook until golden brown, about 8 minutes. Remove and set aside. In a bowl, whisk together the eggs, salt, and black pepper. Pour this mixture into a non-stick pan and cook over medium heat, gently stirring, until scrambled and just set. Remove from heat. Roll out the pizza dough and fit it into a lightly greased deep dish pizza pan. Spread the scrambled eggs evenly over the pizza dough. Top with cooked hash browns, crispy bacon, and shredded cheddar cheese. Bake in the preheated oven for 15 to 18 minutes, or until the cheese is melted and bubbly and the crust is golden brown. Let the pizza cool slightly before slicing and serving.Perfect for: Meal planning, weekly preparation, home cooking Tags: breakfast, pizza, AmericanThis Breakfast Deep Dish Pizza recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 45 minutes. Great for weekly meal prep and family dinners.
breakfast
pizza
American

Breakfast Deep Dish Pizza

A hearty breakfast pizza featuring scrambled eggs, crispy bacon, hash browns, and melted cheddar cheese.

0.0(0)
Prep: 15 min
Cook: 30 min
Serves: 4
September 16, 2025
Breakfast Deep Dish Pizza - delicious recipe with step-by-step cooking instructions
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Ingredients
For 4 servings
1pizza dough

large

0.4 poundsbacon

chopped

0.6 poundshash browns

frozen

6 pieceseggs
1 cupcheddar cheese

shredded

0.5 teaspoonssalt
0.25 teaspoonsblack pepper
Instructions
Follow these steps to create your dish
1

Preheat your oven to 220°C (430°F).

2

Cook the bacon in a pan over medium heat until crispy, about 5 minutes. Remove and set aside.

3

In the same pan, add the hash browns and cook until golden brown, about 8 minutes. Remove and set aside.

4

In a bowl, whisk together the eggs, salt, and black pepper. Pour this mixture into a non-stick pan and cook over medium heat, gently stirring, until scrambled and just set. Remove from heat.

5

Roll out the pizza dough and fit it into a lightly greased deep dish pizza pan.

6

Spread the scrambled eggs evenly over the pizza dough.

7

Top with cooked hash browns, crispy bacon, and shredded cheddar cheese.

8

Bake in the preheated oven for 15 to 18 minutes, or until the cheese is melted and bubbly and the crust is golden brown.

9

Let the pizza cool slightly before slicing and serving.

Nutrition Information (per serving)
Approximate values based on ingredients
963
Calories
66.9g
Fat
27g
Carbs
64.7g
Protein
Ali

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