Recipe: BBQ Meatballs Dinner PlatesDescription: Delicious oven-baked meatballs coated in a smoky-sweet barbecue sauce, perfect for a family meal.Serves: 4 people Total Time: 40Difficulty: Easy to follow Ingredients needed: 500 g ground beef, 0.5 cup breadcrumbs, 1 piece egg, 0.5 teaspoon salt, 0.25 teaspoon black pepper, 0.5 teaspoon garlic powder, 1 cup barbecue sauceInstructions: Preheat the oven to 200 degrees Celsius. In a large bowl, combine ground beef, breadcrumbs, egg, salt, black pepper, and garlic powder. Mix well until all ingredients are combined. Shape the mixture into meatballs, about 2 inches in diameter, and place them on a baking sheet lined with parchment paper. Bake the meatballs in the preheated oven for 20 minutes or until they are cooked through and golden brown. In a small saucepan, heat the barbecue sauce over medium heat until warm. Once the meatballs are done, transfer them to the saucepan and toss to coat them evenly in the sauce. Serve the meatballs on plates with your choice of side dishes.Perfect for: Meal planning, weekly preparation, home cooking Tags: American, bake, family-friendlyThis BBQ Meatballs Dinner Plates recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 40 minutes. Great for weekly meal prep and family dinners.
American
bake
family-friendly

BBQ Meatballs Dinner Plates

Delicious oven-baked meatballs coated in a smoky-sweet barbecue sauce, perfect for a family meal.

0.0(0)
Prep: 10 min
Cook: 30 min
Serves: 4
August 8, 2025
BBQ Meatballs Dinner Plates - delicious recipe with step-by-step cooking instructions
AI Image
Ingredients
For 4 servings
1.1 poundsground beef
0.5 cupsbreadcrumbs
1egg
0.5 teaspoonssalt
0.25 teaspoonsblack pepper
0.5 teaspoonsgarlic powder
1 cupbarbecue sauce
Instructions
Follow these steps to create your dish
1

Preheat the oven to 200 degrees Celsius.

2

In a large bowl, combine ground beef, breadcrumbs, egg, salt, black pepper, and garlic powder. Mix well until all ingredients are combined.

3

Shape the mixture into meatballs, about 2 inches in diameter, and place them on a baking sheet lined with parchment paper.

4

Bake the meatballs in the preheated oven for 20 minutes or until they are cooked through and golden brown.

5

In a small saucepan, heat the barbecue sauce over medium heat until warm. Once the meatballs are done, transfer them to the saucepan and toss to coat them evenly in the sauce.

6

Serve the meatballs on plates with your choice of side dishes.

Nutrition Information (per serving)
Approximate values based on ingredients
470
Calories
23.7g
Fat
19.3g
Carbs
39.7g
Protein
Ali

Want to make this your own?

Sign up to save this recipe to your cookbook, create your own variations, and build your meal planning lineup!