Recipe: Bacon-Wrapped Chicken Heart BitesDescription: A nutrient-dense appetizer featuring chicken hearts wrapped in bacon, combining rich flavors with cost-effective ingredients.Serves: 4 people Total Time: 35Difficulty: Easy to follow Ingredients needed: 500 g chicken hearts, 250 g bacon, 24 piece toothpicksInstructions: Preheat the oven to 200°C (390°F). Rinse and pat dry the chicken hearts. Cut each bacon slice in half. Wrap each chicken heart with a half slice of bacon and secure with a toothpick. Place the wrapped hearts on a baking sheet lined with parchment paper. Bake in the oven for 20 minutes until the bacon is crispy and the hearts are cooked through. Remove from the oven, let cool slightly, and serve warm.Perfect for: Meal planning, weekly preparation, home cooking Tags: carnivore, budget friendly, organ meat, bacon, chicken hearts, nutrient dense, beginnerThis Bacon-Wrapped Chicken Heart Bites recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 35 minutes. Great for weekly meal prep and family dinners.
carnivore
budget friendly
organ meat
bacon
chicken hearts
nutrient dense
beginner

Bacon-Wrapped Chicken Heart Bites

A nutrient-dense appetizer featuring chicken hearts wrapped in bacon, combining rich flavors with cost-effective ingredients.

0.0(0)
Prep: 15 min
Cook: 20 min
Serves: 4
September 17, 2025
Bacon-Wrapped Chicken Heart Bites - delicious recipe with step-by-step cooking instructions
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Ingredients
For 4 servings
1.1 poundschicken hearts

rinsed and patted dry

0.6 poundsbacon

sliced in half

24 piecestoothpicks

for securing bacon

Instructions
Follow these steps to create your dish
1

Preheat the oven to 200°C (390°F).

2

Rinse and pat dry the chicken hearts.

3

Cut each bacon slice in half.

4

Wrap each chicken heart with a half slice of bacon and secure with a toothpick.

5

Place the wrapped hearts on a baking sheet lined with parchment paper.

6

Bake in the oven for 20 minutes until the bacon is crispy and the hearts are cooked through.

7

Remove from the oven, let cool slightly, and serve warm.

Nutrition Information (per serving)
Approximate values based on ingredients
529
Calories
32.8g
Fat
0.9g
Carbs
55.1g
Protein
Ali

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