Recipe: Lemon Pepper Grilled Chicken & VegDescription: A simple and flavorful grilled chicken dish seasoned with lemon and pepper, paired with mixed vegetables for a healthy meal.Serves: 4 people Total Time: 40Difficulty: Easy to follow Ingredients needed: 500 g chicken breast, 2 pieces bell pepper, 300 g broccoli, 2 tablespoon olive oil, 2 tablespoon lemon juice, 1 teaspoon black pepper, 0.5 teaspoon saltInstructions: In a small bowl, mix together lemon juice, 1 tablespoon of olive oil, black pepper, and salt to create the marinade. Place the chicken breasts in a bowl and pour the marinade over them, ensuring they are well coated. Let marinate for at least 15 minutes. Meanwhile, prepare the vegetables by chopping bell peppers and broccoli into bite-sized pieces. Preheat the grill to medium-high heat and lightly oil the grates. Remove the chicken from the marinade and place on the grill. Cook for about 6-7 minutes on each side or until fully cooked through. While the chicken is grilling, toss the prepared vegetables with the remaining 1 tablespoon of olive oil, salt, and black pepper. Place the vegetables on the grill and cook for about 10 minutes, turning occasionally until tender and slightly charred. Once the chicken is cooked, remove from the grill and let rest for a few minutes before slicing. Serve alongside the grilled vegetables.Perfect for: Meal planning, weekly preparation, home cooking Tags: American, Grill, Gluten-Free, Dairy-FreeThis Lemon Pepper Grilled Chicken & Veg recipe is designed for easy meal planning and preparation. It serves 4 people and can be made in 40 minutes. Great for weekly meal prep and family dinners.